…hello Christmas Holiday!!
I just ate the last bit of my Tofurkey and I’M SO EXCITED! The thing about being the only vegan at Thanksgiving and having your own food is that you get ALL the leftovers. Like…all of them.
Like…a whole Tofurkey…
…and whole gallon size ziplock baggy of vegan sausage stuffing…
…and whole green bean casserole…
…and a whole pumpkin chocolate chip cookie pie…
…I’m really sick of Thanksgiving food…
I’ve literally been eating leftovers about two meals a day in an attempt to try and get rid of everything.
But, with the end of my Tofurkey (and the leftover sweet potato casserole and the pie…did I mention I’m sick of Thanksgiving food??), there is a light at the end of the tunnel!
Thank gosh!!
So with my cleanse completed and Thanksgiving out of the way, I’m looking forward to making and sharing lots of wintery/christmas recipes. Think cookies, cause I know I am! And chocolate and mint everything!! YEAH!
I’m hoping to be back to our regular scheduled 2-4 recipes a week by next week, with possibly one or two recipes at the end of the week. It’s just me so I don’t want food to go bad but I’m almost through those leftovers!
Have a great week and I will see you (hopefully) by the end of the week!
So, I had family over on Saturday and was in a panic that I wouldn’t have enough sides to go with dinner, so I gave your sweet potato casserole a try and it was a HUGE hit!! =) Your recipe definitely saved the day!